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29 March 2017

Afterwork tasting of Swiss chocolates and wines

Afterwork Dégustations SERIAL

It was a kinf of “anticipated Easter” for our teams who enjoyed a Gourmand Afterwork this Tuesday March 28!

Our Serialcoders have transformed into serialtasters for an evening in order to discover Swiss chocolates and wines during a private tasting organized at the “Master chocolatier Philippe Pascoet”‘s factory.

Discoveries, good mood and pleasure were the key words of a relaxing evening where our participants enjoyed the pleasures of Swiss gastronomy!

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